All North Flavors is your culinary passport to the diverse and delectable flavors of Northern India. We offer a curated selection of authentic dishes, each prepared with the finest ingredients and handcrafted by our skilled chefs. Embark on a gastronomic journey that will tantalize your taste buds and leave you craving for more.
Starters | Main Course | Desserts |
---|---|---|
Samosas | Kadai Paneer | Rasmalai |
Pakoras | Butter Chicken | Kheer |
Chaat | Rogan Josh | Gulab Jamun |
Price Range | Delivery Time | Location |
---|---|---|
$10-$25 | 30-45 minutes | San Francisco Bay Area |
Our commitment to authenticity extends to every aspect of our operation. We source our spices directly from India, ensuring the purest and most flavorful ingredients. Our chefs are masters of the traditional cooking techniques, using age-old recipes that have been passed down through generations. The result is a culinary symphony that will transport you to the heart of Northern India.
Testimonial | Source |
---|---|
"I was blown away by the authenticity and richness of the flavors. It's like I was transported to India in every bite." | Yelp |
"The spices were perfectly balanced, creating a harmonious and tantalizing taste that left me wanting more." | Google Reviews |
The Comforting Embrace of Rogan Josh
Indulge in the velvety richness of Rogan Josh, a slow-cooked lamb dish that embodies the essence of Kashmiri cuisine. Our tender lamb, marinated in a fragrant blend of aromatic spices, melts in your mouth with every bite.
Unlocking the Secrets: To achieve the perfect Rogan Josh, our chefs marinate the lamb overnight in a blend of yogurt, garlic, ginger, and a hint of Kashmiri red chilies. The slow cooking process allows the spices to fully penetrate the meat, creating a symphony of flavors that will leave you longing for the next spoonful.
The Refreshing Burst of Chaat
Experience the explosion of flavors that is Chaat, a street food delicacy that captures the essence of Delhi's culinary scene. Our crispy samosas, topped with a symphony of chutneys, spices, and vegetables, create a tantalizing treat that will awaken your taste buds.
Unlocking the Secrets: The magic of Chaat lies in the perfect balance of sweet, sour, and tangy flavors. Our chefs use a combination of tamarind chutney, green chutney, and yogurt to create a harmonious blend that complements the crispy samosas.
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